Planteome: Term Details for "omega-3 fatty acid content" (TO:0005004)

Accession: TO:0005004
Name: omega-3 fatty acid content
Ontology: plant_trait_ontology
Synonyms: None
Alternate IDs: None
Definition: The omega-3 fatty acid content in the essential oils present in or extracted from a plant or the plant part such as seed. Source: Gramene:pankaj_jaiswal
Comment: Omega-3 fatty acid (CHEBI:25681) is a polyunsaturated fatty acid (CHEBI:26208) . There are four subtypes of omega-3 fatty acids, namely, alpha-licanic acid (CHEBI:28771), all-cis-docosa-4,7,10,13,16,19-hexaenoic acid (CHEBI:28125), all-cis-icosa-5,8,11,14,17-pentaenoic acid and alpha-linolenic acid (CHEBI:27432).
Subset: None
Related: Link to all annotated objects annotated to omega-3 fatty acid content.; Link to all direct and indirect annotations to omega-3 fatty acid content.; Link to all direct and indirect annotations download (limited to first 10,000) for omega-3 fatty acid content.
Feedback: Comments, changes to terms, or requests for new ontology terms can be made at TO issue tracker on GitHub.

subject	relation	object
omega-3 fatty acid content	is_a	fat and essential oil content (TO:0000604)

subject	relation	object
alpha-linolenic acid content (TO:0005005)	is_a	omega-3 fatty acid content