A fruit color (TO:0002617) which is the color of a fruit (PO:0009001) that has been dried.
Source:
TO:moorel,
PO:0009001
Comment
Refer to color (PATO:0000014): A composite chromatic quality composed of hue, saturation and intensity parts. Refer to decreased water composition (PATO:0001801): A composition quality inhering in an bearer by virtue of the reduction in amount of water the bearer contains.
Subset
None
Related
Link
to all annotated objects annotated to dry fruit color.
Link
to all direct and indirect annotations
to dry fruit color.
Link
to all direct and indirect annotations download (limited to first 10,000)
for dry fruit color.
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